2014 - double gold for salt and spice careamel. as well as double gold for colombia 85%.
2014 - Gold for Rooibos & almond.
2013 - Double gold for Dark Ginger 70% Chocolat bar
2013 - gold for Aztect chocolat.
2013 - gold for Dark orange Chocolate Bar
2013 - Gold for Lavendar.
2012 - gold for Vanilla
2010 - gold for Grey Gouse and another for our Rose Champ.
2009 - double gold for our white truffle.
Academy of Chocolate Awards
2011 silver for Cranberry & Vodka - a delicious dairy-free chocolate.
2011 bronze awards for "Salty Nutty Caramel", "Almond Velvet", & "Ghana Truffle"
2009 - “Rosemary & Thyme” -silver-
2014 - Passion Fruit Ice Cream.
2013 - Gold for Creme Caramel Ice Cream
2013 - Gold for Passion Fruit Ice Cream.
2013 - Double gold for Honeycomb Frozen low fat Yoghurt
10 Easter Shapes
10 easter animal shapes made from delicious, creamy, Fairtrade,milk chocolate Weight: 109g Ingredients: Milk chocolate. Contains soya.
Auberge champagne collection featuring award winning rose enrobbed champagne
Champagne & romance always go together & this beautiful hand shaped box of hand crafted truffles is no exception, The Great Taste gold award winning"rose enrobbed champagne" is our twist on pink champagne. Ingredients:-dark70%, milk36.3%, & white chocolate, cream, Marc de Champagne, rose oil, soya lecithin weight- 335g
This delicious orange milk chocolate bar is helping to support Orangutans as 25p from every bar goes to them! Nutrition.
Dark chilli chocolate 70%
Dark chocolate adorned with bright red chilli flakes to give a spicy kick. Ingredients:-Fairtrade dark chocolate70%, chilli flakes, soya lecithin Weight: 90g Nutrition.